Craftybase → Stocksmith · Same team, same software — just a new name. You're in the right place.
Inventory management, manufacturing, and business strategy for small-batch product businesses.
pricing
Markup and margin sound like the same thing, but confusing them can cost you real money. Here's what each one means, how to calculate them, and which to use for your small-batch products.
If you're a manufacturing business, it's important to know how to increase your profit margin. In this article, we'll share 6 easy steps you can take to boost your bottom line — from reducing manufacturing costs to improving sales and marketing.
Most product businesses track their material costs carefully but completely forget about overheads. Here's how to factor those invisible costs into your pricing before they quietly eat your margins.
marketing
Black Friday doesn't have to mean losing money. Here's how to run a successful sale as a product business without cutting into your margins.
We cover 9 common pricing mistakes product businesses make — from not knowing your true costs to never reviewing your prices — and show you exactly how to fix each one.
We show you how to use psychology and magic numbers in your pricing to improve your sales.
compliance
Learn why you should ensure traceability is baked into your production and manufacturing processes, and what records your business needs to do it properly.
GMP stands for Good Manufacturing Practice: guidelines covering documentation, facilities, equipment, and traceability. Here's what it means for small manufacturers.
How do you find the right markup for your product that both attracts customers and makes a profit? This guide walks through the formula, percentage vs absolute markups, and worked examples for product businesses.
inventory management
WooCommerce has decent built-in inventory tools, but if you make what you sell, they run out of steam fast. Here's what you get, where it breaks down, and what fills the gap.
Most cake makers set prices without knowing their real costs and order ingredients without tracking what's on the shelf. Here's how inventory software fixes both, and when it's time to stop using a spreadsheet.